Without Compromise

A strict selection of the best products, an approach favoring a cuisine marked by influences beyond borders, a Chef who knows how to combine the best products to reveal them in his cuisine.

Topfood in heaven

At an altitude of 1,580 m, we do not allow ourselves any culinary limits. We base our creativity on rigour, matching punchy flavors and on a rigorous selection of what we bring back from the markets in each of your plates.



We offer a unique 6-course menu consisting of
an amuse-bouche, hors d’oeuvre, a hot appetizer,
main course, cheeses and dessert.
This menu usually changes every week.
Price per person: 150 €

Prices include taxes and service
Drinks are not included


TheWine list

Like private collectors, we have made a rigorous selection of the wines in our list (over 100 different labels). Mixing our favorite French and foreign wines, Laëtitia will be happy to help so that the alchemy operates between your choices and the dishes.


Menufor epicureans

  • Open kitchen and meeting with the Chef, piano, library, lounge, bar ...
  • Amuse bouche, cold starter, hot starter, main course, cheese and dessert.
  • A gourmet aperitif to wake up your taste buds.